Tourism Study Program

S1 Hospitality Business

S1 Hospitality Business Universitas Prasetiya Mulya

Tourism Study Program - Excellence in Hospitality Innovations

The scope of tourism business management knows no bounds. Its activities vary from preserving cultural heritage to conserving natural resources, from community development to economic enhancement. The tourism industry offers immense potential, explaining why many countries are harnessing it to boost their economies. They offer travel experiences with quality and unique destinations.

In today’s highly competitive global arena, success in tourism management requires professionals with exceptional skills. Proficiency in multiple languages and a deep understanding of the unique characteristics of each tourist destination are crucial in this field. The S1 Hospitality Business program, as part of the Tourism Study Program, offers education that goes beyond just managing competitive tourism businesses. It aims to produce graduates who can positively influence the tourism industry for the betterment of society and the environment.

Ceritaprasmul

Department Contact Info

Marketing & Customer Relations

BSD CAMPUS
Kavling Edutown I.1 Jl. BSD Raya Utama
BSD City, Tangerang 15339

(021) 304 50 500 ext. 2001-2006
SMS/WA: 0815-1166-2005
info@prasetiyamulya.ac.id

Mon – Fri, 8:00A.M. – 5:00P.M.

 

Key Fact & Figure

  • Type:Bachelor (S1)
  • Degree:Sarjana Pariwisata (S.Par.)
  • Duration:4 Year
  • Language:Indonesia
  • Location:BSD Campus
  • Mode of Study:Full Time

Key Fact & Figure

Type:
Bachelor (S1)

Degree:
Sarjana Pariwisata (S.Par.)

Duration:
4 Year

Language:
Indonesia

Location:
Kampus BSD

Mode of Study:
Full Time

Why Study Hospitality Business

Hospitality Operation & Hospitality Collaboration

  1. Project collaboration. It involves designing experience, and building interest and social awareness through community development.
  2. Hotel. It involves housekeeping and guest & room management.
  3. Online Travel Agent
  4. Restaurants and Cafes. It involves food and beverages management, supplies management, and menu designs
  5. Food Production. It involves pastries and dishes

Curriculum

Year 1

Semester 1
Business Mathematics
Introduction to Tourism
Food And Beverage Business
Food And Beverage Operation
The Business of Tourism
Business Communication
Civics Education
Personal Development

Semester 2
Food And Beverage Management
Consumer Behaviour in Hospitality and Tourism
English for Hospitality and Tourism
Management Concept and Leadership
Civilization of Pluralism
Reading and Writing
Community Development Project

Year 2

Semester 3
Room Division
Service Quality
Cross-Cultural Communication
Introduction to Accounting
Human Resource In Hospitality And Tourism
Statistics
Hospitality and Tourism Marketing

Semester 4
Hotel Management
Entrepreneurship And Innovation In Hospitality Business
Computer And Technology In Hospitality And Tourism
Tourism Ethics
Financial Management In Hospitality and Tourism
Business Research Method
Brand Management

Year 3

Semester 5
Hospitality Simulation
Tourism and Hospitality Law
Selling and Negotiation
Service Design in Hospitality Business
MICE Management (Mice = Meetings, Incentive, Conference, Exhibition)
Taxation
Hospitality and Tourism Revenue Management

Semester 6
Tourism Economics
Tourism Planning And Development
Experience Design in Tourism
People And Culture Management
Religious Study
Community Development Project II
Elective Course
Foreign Language
IELTS Preparation Workshop

Year 4

Semester 7
Pre Final Project: Research Methodology or
Pre Final Project: Project Improvement
Strategic Management For Hospitality And Tourism
Internship

Semester 8
Final Project: – Research or
Final Project – Project Improvement
Capita Selecta Seminar

Future Career

Hotels and Resorts Management, Restaurants and Commercial Food Services, Meeting and Event Planning, Tourism Destination and Attractions, Leisure, Recreation and Sport Management, Environmentally Sustainable and Cultural Tourism, Spa & Wellness Management, Apartments, and Office Tower Management, Retail and Mall Management, Tour and Travel Consulting Services, etc.

Collaboration

  1. PT Panorama Sentra Wisata
  2. Pemerintah Desa Batuan, Kabupaten Gianyar, Bali

FAQ

WHAT IS BEING STUDIED IN THE BACHELOR OF HOSPITALITY BUSINESS PROGRAM?

Tourism business management whose activities are very diverse, from preserving culture to preserving nature, from building communities to improving the economy.

WHAT ARE THE JOB OPPORTUNITIES FOR BACHELOR OF HOSPITALITY BUSINESS GRADUATES?

The tourism industry offers a wide array of career paths, including: such as Hotels and Resorts Management, Restaurants and Commercial Food Services, Meeting and Event Planning, Tourism Destination and Attractions, Leisure, Recreation and Sport Management, Environmentally Sustainable and Cultural Tourism, Spa & Wellness Management, Apartments, and Office Tower Management, Retail and Mall Management, Tour and Travel Consulting Services, and others.

HOW LONG DOES IT TAKE TO COMPLETE THE BACHELOR OF HOSPITALITY BUSINESS PROGRAM?

4 (four) years

WHAT ARE THE ADVANTAGES OF THE BACHELOR OF HOSPITALITY BUSINESS PROGRAM AT UNIVERSITAS PRASETIYA MULYA?

• Project collaboration with various parties, including design experience, building attractiveness and social awareness through Community Development.
• Teaching lecturers with professional backgrounds
• Facilitated with various state-of-the-art physical and digital labs, such as food production lab, tourism lab, Rouxbe (a leading online culinary education platform from the USA) and Cesim Hospitality (an interactive hotel and restaurant simulation platform from Finland).

WHAT DEGREE IS AWARDED TO GRADUATES OF THE BACHELOR OF HOSPITALITY BUSINESS PROGRAM?

S. Par. (Bachelor of tourism)

Faculty Member:

Redha Widarsyah, Ph.D. – Head Of Undergraduate Tourism Business Program
Yudho Hartono, S.Sos., M.M
Dini Anggraeni Sirad, MBA., CHE
Tania Adiarini, M.Bus
Angelica Natasha, M.M.

If you are commited to be successful in hospitality industry strive for customer satisfaction and also a great enthusism in business, orchestrating value and designing experiences, this program suits you.

  • S1 Hospitality Business has provided me with a platform to acquire extensive and in-depth knowledge about the tourism industry. Through various learning methods such as guest lectures, project-based learning, project improvement, as well as teamwork and leadership experiences gained during my studies, I have been able to venture into starting my own business in the FnB industry. The lessons I learned are still very useful to me until now.

    Gracia Cheryline Felix
    Alumni S1 Hospitality Business 2019
    Owner The Berry Tale
  • My experience during my studies at Universitas Prasetiya Mulya, especially in Hospitality Business, was very interesting and enjoyable. This is because I not only learned theoretically, but I was also taught how to apply these theories in the real world. One example is learning about the management of an FnB business. Although I am currently part of the marketing team of an FnB company, the hospitality management knowledge has greatly helped me in my tasks. Not only in my marketing responsibilities, but my role can also have a positive impact on other departments, thus reducing expenses and increasing revenue.

    Ariel Benjamin
    Alumni S1 Hospitality Business 2019
    Marketing Team at Dear Clio Cafe

Consult with Us

Learn about Prasmul lectures, life on campus, the ins and outs of majors and what you will learn during college. You can also get acquainted with learning support facilities and also get the opportunity to get a discount on entrance test fees.